Menus
MENU BEGINNING TUESDAY 28th APRIL
Starting on Friday 1st May we will be offering a Fish and Chips night which will be delivered
hot or can be picked up from the pub between 6pm and 8pm.
As always the food will be homemade, cooked fresh and it will be delivered to you chilled with reheating instructions.
We are unable to leaflet everywhere so please share this on social media, phone your friends and neighbours and
spread the word. If you know anyone who wants a copy of the menu give us a call and we will pop one through
their letter box. It is also on the menu page of our website www.devonportinn.com.
To order call 01752 823828 between 12pm-3pm Tues - Sat
MENU
Tuesday Steak, Ale and Mushroom Pie with Beef Dripping Chips £10
Wednesday Chicken Curry with Basmati Rice, Naan Bread and Mango Chutney £10
Vegetable and Chick Pea Curry with Basmati Rice, Naan Bread and Mango Chutney £9
King Prawn Curry with Basmati Rice, Naan Bread and Mango Chutney £11.50
Thursday Pulled Pork Burger, Spicy Potato Wedges and Coleslaw £10
Add Cheese £1, Add Bacon £1
Friday Fish and Chips, Tartare Sauce £10
Mushy Peas £1, Gravy £1, Sauces 20p (ketchup, brown, mayo)
Saturday Chicken, Chorizo and King Prawn Paella £11
Sunday Roast beef with Yorkshire Pudding, Roasties, Vegetables, Gravy £12.50
Puddings Sticky Toffee Pudding with Clotted Cream £4
Apple and Mirabelle Plum Crumble with Vanilla Custard £4
Chocolate Brownie with Clotted Cream £4
Selection of West Country Cheeses with Biscuits £5
With enough notice most of our dishes can be made gluten and dairy free (even the pies) so do ask if
you have any dietary requirements.
In need of a tipple, we can also bring drinks!
Bottle of Tribute or Doom Bar 500ml £3 Bottle Chilean Sauvignon Blanc 750ml £10
Bottle Becks Lager 330ml £2 Bottle Picpoul de Pinet 750ml £11
Bottle Rattler Cider 500ml £3 Bottle Pinot Grigio Rose 750ml £11
Bottle Chilean Merlot 750ml £10 Bottle Rioja 750ml £11
The Devonport Inn delivery service
NEW MENU BEGINNING TUESDAY 26th MAY
Friday evenings are Fish n’ Chip night, delivered hot or picked up from the pub between 6pm and 8pm.
The rest of the week the food will be cooked fresh and delivered to you chilled with reheating instructions. Please spread the word of our deliveries. It is also on the menu page of our website www.devonportinn.com.
Where we deliver: Kingsand, Cawsand, Cremyll, Millbrook, Freathy
When we deliver: Between 4pm and 6pm Tues – Sat, 11am-12pm on Sunday.
Order times: Tuesday – Saturday 12pm-3pm. CALL 01752 823828
Notice needed: Please call as least 24 hours before. We may have limited extras on the day so do try to call us.
Delivery: We will ONLY take card payments at the time of ordering, no cash please. We will knock on your door and leave it on the doorstep for you to pick up.
MENU
Tuesday Chicken, Leek and Cider Pie with Mashed Potatoes £10
Wednesday Fishcakes with Cornish Asparagus and Butter Sauce £10
Thursday Beef Burger, Spicy Potato Wedges and Coleslaw £10
Add Cheese £1, Add Bacon £1
Friday Fish and Chips with Tartare Sauce £10
Mushy Peas £1, Gravy £1, Sauces 20p (ketchup, brown, mayo)
Saturday Chicken Curry £10, Vegetable and Chick Pea Curry £9, King Prawn Curry £11.50
All served with Basmati Rice, Naan Bread and Mango Chutney
Sunday Roast Pork, Roasties, Crackling, Sage and Onion Stuffing, Vegetables, Gravy and Apple Sauce £11
Puddings Sticky Toffee Pudding with Clotted Cream £4
Coconut and Raspberry Slice with Vanilla Custard £4
Apple and Mirabelle Plum Crumble with Vanilla Custard £4
Banana and Chocolate Brownie with Clotted Cream £4
Selection of West Country Cheeses with Biscuits £5
With a bit of notice most of our dishes can be made gluten and dairy free (even the pies) so do ask if
you have any dietary requirements.
Bottle of Tribute or Doom Bar 500ml £3 Bottle Chilean Sauvignon Blanc 750ml £10
Bottle Becks Lager 330ml £2 Bottle Picpoul de Pinet 750ml £11
Bottle Rattler Cider 500ml £3 Bottle Pinot Grigio Rose 750ml £11
Bottle Chilean Merlot 750ml £10 Bottle Red or White Rioja 750ml £11