Menus

PLEASE NOTE THAT OUR ENTIRE MENU CAN BE TAKE AWAY

WE ALSO HAVE A DAILY SPECIALS BOARD

UPDATED 14th APRIL 2022

Large, locally handmade Cornish pasties, dressed salad (Choice of Traditional Steak or Cheese) £5.50

TOASTED SOURDOUGHS

Avocado, grilled halloumi and roasted garlic hummus £8.50 gf*

B.L.T. Smoked bacon, roasted cherry tomatoes, lettuce and mayonnaise £8.50 gf*

Grilled Kingsand bay mackerel Provençale £8.50 gf*

Roasted carrot, turmeric and rhubarb soup, fresh sourdough £6 gf*

King prawns and chorizo, chilli and wild garlic, fresh sourdough bread £9 gf*

Whole Camembert baked with garlic and thyme, served with fresh sourdough £14.50 gf* (to share)

Homemade coarse country pate with homemade plum and tomato chutney, toasted sourdough £8.50 gf*

Mushroom arancini, freshly grated Parmesan and truffle mayonnaise £8.50 gf

Homemade roasted garlic hummus topped with harissa oil, served with warm flat breads £5 gf*

Marinated fillet of Kingsand bay mackerel, wasabi, pickled ginger and soy sauce £8.50 gf*

Ribeye steak, with roasted cherry tomatoes, Portobello mushroom, dressed salad, ‘proper’ triple cooked beef dripping

chips and wild garlic butter £28 gf

Slow roast pork belly, bubble and squeak and a Cornish cider sauce £14.50 gf*

Market fish of the day served with a caper butter and a choice of ‘proper’ triple cooked beef dripping chips or Cornish new potatoes MP (see specials board) gf*

Beer battered Cornish haddock and ‘proper’ triple cooked beef dripping chips, £13 gf*

Local butcher’s Cumberland sausages, mashed potatoes, onion gravy £13

Morrocan spiced cauliflower with cous cous £13 gf*

Cornish fish stew, fennel, saffron potatoes and sourdough bread £15 gf*

Proper triple cooked beef dripping chips £3.50 Sweet potato wedges £4 Cheesy chips £4 Cornish new potatoes £3 Mushy Peas £2 Dressed salad £3 Seasonal vegetables £3.50 Sourdough Bread £3

Sticky toffee pudding, sticky toffee sauce, Cornish clotted cream £6.50

Apple tarte tatin, cinnamon ice cream £6.50

Mirabelle plum and almond bake with vanilla ice cream £6.50 gf

Warm dark chocolate fondant, white chocolate ice cream £6.50 gf

Homemade Ice Cream: White Chocolate, Salted Caramel, Strawberry, Dark Chocolate, Vanilla, Cinnamon, Christmas Pudding £1.75 per scoop Homemade Sorbets: Strawberry, Peach, Passionfruit £1.75 per scoop

Selection of Cornish cheeses, homemade chutney, biscuits £7.75 (Cornish Blue, Cornish Yarg, Keltic Gold) gf*

gf = gluten free. gf* = can be made gluten free. Ask what can be made dairy free.

Some dishes include SESAME SEEDS and NUTS, if you have an allergy please inform us before ordering.

WE ALSO HAVE A DAILY SPECIALS BOARD

WE ALSO HAVE A VEGAN MENU AND CATER FOR DAIRY FREE DIETS

ON SUNDAYS WE OFFER THE FULL MENU PLUS A ROAST

UPDATED 16TH APRIL 2023

Large, locally handmade Cornish pasties, dressed salad (Choice of Traditional Steak or Cheese) £5.50

TOASTED SOURDOUGHS

Poached salmon rillettes, lemon mayonnaise £9.50 gf*

Avocado, labneh and roasted cherry tomatoes £9 gf* Add Parma ham for £2 gf*

Roast Ribeye of Cornish beef with black pepper mayonnaise £15.50 gf*

STARTERS

Roasted carrot, coriander and pomegranate soup with fresh sourdough bread £6 gf*

Charcuterie board with pickles and fresh sourdough bread £9 gf*

Fresh Fowey moules Marinieres with fresh sourdough bread £8.50 gf*

Coarse country pate, tomato and plum chutney, toasted sourdough £9 gf*

Roasted garlic hummus with toasted nuts, seeds and warm flat bread £5.50 gf*

Marinated sashimi style Kingsand Bay mackerel, pickled ginger, soy and wasabi £8.50 gf*

Mushroom & truffle arancini with truffle mayonnaise and aged parmesan £8.50 gf*

MAIN COURSE

Ribeye steak with crispy onion rings, roasted tomatoes, dressed salad, ‘proper’ triple cooked beef dripping chips

and garlic butter £32 gf*

Market fish of the day MP gf* (please see specials board)

Mark Gliddon Butcher’s pork sausages, mashed potatoes, onion gravy £13.50

Beer battered Cornish haddock and ‘proper’ triple cooked beef dripping chips, £13 gf* Add mushy peas for £2 gf*

Fresh moules Marinieres served with ‘proper’ triple cooked beef dripping chips £18 gf*

Pasta alla Norma (Roasted aubergines in a roasted tomato and garlic sauce, buffalo mozzarella, fresh basil, penne pasta) £14.50 gf*

SIDE ORDERS

Proper triple cooked beef dripping chips £4 gf, Cheesy chips £4.50 gf, Mushy Peas £2 gf, Sourdough Bread £3.25 gf*,

Cornish new potatoes £3.50 gf, Dressed leaves £3.50 gf, Seasonal vegetables £3.75 gf

PUDDINGS

Sticky toffee pudding, sticky toffee sauce, Cornish clotted cream £7.25

Apple tarte tatin, cinnamon ice cream £7.25 (10 mins cooking time)

Pineapple, passionfruit and mango Pavlova with strawberry sorbet £7.25 gf

Triple chocolate brownie with salted caramel ice cream £7.25 gf

Homemade Ice Cream: White Chocolate, Salted Caramel, Eton Mess, Strawberry, Christmas Pudding, Dark Chocolate, Vanilla, Cinnamon, Honeycomb £2 per scoop

Homemade Sorbets: Strawberry, Pear, Raspberry £2 per scoop

Selection of cheeses, homemade chutney, biscuits £10 gf* (Cornish Blue, Cornish Yarg, Keltic Gold)

gf = gluten free. gf* = can be made gluten free. Ask what can be made dairy free.

Some dishes include SESAME SEEDS and NUTS, if you have an allergy please inform us before ordering.