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WE ALSO HAVE A DAILY SPECIALS BOARD

UPDATED 14th APRIL 2022

Large, locally handmade Cornish pasties, dressed salad (Choice of Traditional Steak or Cheese) £5.50

TOASTED SOURDOUGHS

Avocado, grilled halloumi and roasted garlic hummus £8.50 gf*

B.L.T. Smoked bacon, roasted cherry tomatoes, lettuce and mayonnaise £8.50 gf*

Grilled Kingsand bay mackerel Provençale £8.50 gf*

Roasted carrot, turmeric and rhubarb soup, fresh sourdough £6 gf*

King prawns and chorizo, chilli and wild garlic, fresh sourdough bread £9 gf*

Whole Camembert baked with garlic and thyme, served with fresh sourdough £14.50 gf* (to share)

Homemade coarse country pate with homemade plum and tomato chutney, toasted sourdough £8.50 gf*

Mushroom arancini, freshly grated Parmesan and truffle mayonnaise £8.50 gf

Homemade roasted garlic hummus topped with harissa oil, served with warm flat breads £5 gf*

Marinated fillet of Kingsand bay mackerel, wasabi, pickled ginger and soy sauce £8.50 gf*

Ribeye steak, with roasted cherry tomatoes, Portobello mushroom, dressed salad, ‘proper’ triple cooked beef dripping

chips and wild garlic butter £28 gf

Slow roast pork belly, bubble and squeak and a Cornish cider sauce £14.50 gf*

Market fish of the day served with a caper butter and a choice of ‘proper’ triple cooked beef dripping chips or Cornish new potatoes MP (see specials board) gf*

Beer battered Cornish haddock and ‘proper’ triple cooked beef dripping chips, £13 gf*

Local butcher’s Cumberland sausages, mashed potatoes, onion gravy £13

Morrocan spiced cauliflower with cous cous £13 gf*

Cornish fish stew, fennel, saffron potatoes and sourdough bread £15 gf*

Proper triple cooked beef dripping chips £3.50 Sweet potato wedges £4 Cheesy chips £4 Cornish new potatoes £3 Mushy Peas £2 Dressed salad £3 Seasonal vegetables £3.50 Sourdough Bread £3

Sticky toffee pudding, sticky toffee sauce, Cornish clotted cream £6.50

Apple tarte tatin, cinnamon ice cream £6.50

Mirabelle plum and almond bake with vanilla ice cream £6.50 gf

Warm dark chocolate fondant, white chocolate ice cream £6.50 gf

Homemade Ice Cream: White Chocolate, Salted Caramel, Strawberry, Dark Chocolate, Vanilla, Cinnamon, Christmas Pudding £1.75 per scoop Homemade Sorbets: Strawberry, Peach, Passionfruit £1.75 per scoop

Selection of Cornish cheeses, homemade chutney, biscuits £7.75 (Cornish Blue, Cornish Yarg, Keltic Gold) gf*

gf = gluten free. gf* = can be made gluten free. Ask what can be made dairy free.

Some dishes include SESAME SEEDS and NUTS, if you have an allergy please inform us before ordering.

WE ALSO HAVE A DAILY SPECIALS BOARD

WE ARE CLOSED 3RD JANUARY TILL 9TH FEBRUARY 2023

Large, locally handmade Cornish pasties, dressed salad (Choice of Traditional Steak or Cheese) £5.50

TOASTED SOURDOUGHS

Sautéed Portobello mushrooms, topped with a poached egg £9.50 gf*

Smoked salmon and a fresh herb cream cheese £10 gf*

Warm roast turkey breast, pigs in blanket and cranberry sauce £12 gf*

STARTERS

Roasted parsnip and chestnut soup, fresh sourdough bread £6 gf*

Fresh moules Marinieres with fresh sourdough bread £8.50 gf*

French Cabecou goats cheese on toast served on a dressed salad £9 gf*

Homemade coarse pork and dried apricot country pate, homemade chutney and toasted sourdough £9 gf*

Homemade roasted garlic hummus with harissa oil, toasted nuts and seeds, served with warm flat breads £5 gf*

Roasted butternut squash risotto with truffle oil and freshly grated Parmesan £8.50 gf

MAIN COURSES

Sirloin steak, with roasted cherry tomatoes, Portobello mushroom, dressed salad, ‘proper’ triple cooked beef dripping

chips and Bearnaise butter £32 gf

Fillet of smoked haddock with a leek and cheese potato cake, topped with a poached egg and white wine velouté £15 gf

Devonport Inn seafood pie served with buttered seasonal vegetables £16.50 gf (25 mins. cooking time)

Market fish of the day served on the bone, either plain or with a caper butter and a choice of ‘proper’ triple cooked beef dripping chips or Cornish new potatoes MP gf* (please see specials board)

Beer battered Cornish haddock and ‘proper’ triple cooked beef dripping chips, £13 gf* Add mushy peas for £2

Local butcher’s Cumberland sausages, mashed potatoes, onion gravy £13

Roast loin of venison, served pink, with braised red cabbage, dauphinoise potatoes and a juniper berry jus £20 gf

Fresh moules Marinieres served with ‘proper’ triple cooked beef dripping chips £18 gf

Roasted butternut squash risotto with truffle oil and grated Parmesan £14.50 gf

SIDES

Proper triple cooked beef dripping chips £4 gf, Cheesy chips £4.50 gf, Mushy Peas £2 gf, Sourdough Bread £3.25 gf*,

Cornish new potatoes £3.50 gf, Dressed salad £3.25 gf, Seasonal vegetables £3.75 gf

PUDDINGS

Sticky toffee pudding, sticky toffee sauce, Cornish clotted cream £7.25

Apple tarte tatin, cinnamon ice cream £7.25 (10 mins. cooking time)

Bread and butter pudding with fresh vanilla custard £7.25

Chocolate brownie with salted caramel ice cream £7.25 gf

Homemade Ice Cream: White Chocolate, Salted Caramel, Strawberry, Dark Chocolate, Vanilla, Cinnamon, £2 per scoop Homemade Sorbets: Strawberry, Pear, Passionfruit, £2 per scoop

Selection of cheeses, homemade chutney, biscuits £10 gf* (Cornish Blue, Cornish Yarg, Keltic Gold)

gf = gluten free. gf* = can be made gluten free. Ask what can be made dairy free.

Some dishes include SESAME SEEDS and NUTS, if you have an allergy please inform us before ordering.